The scorching heat has started in Gujarat. People are also shouting in trouble when the temperature reaches 43 degrees. In such a situation, cooking becomes a big problem for housewives. It is not difficult to cook in the kitchen in the morning cold, but they get very bored while cooking dinner. Working in the kitchen at 43 degrees temperature is a big challenge for a housewife. Because the fan cannot be kept on continuously due to fear of gas ending while cooking. In such a time, cooking becomes a headache for all the members of the household. If you want to get rid of the kitchen for dinner during the scorching heat, then this recipe will definitely help you.
People consume more water due to heat. In addition, to maintain good health, food with less oil and spices should be eaten. If you start eating more fried food in this season, then it can cause you many problems, including digestive problems. If you want to include light things in your diet and get rid of kitchen work quickly, then you can take help of these tips.
Bindi vegetable
This is a very simple lady finger vegetable recipe, you can prepare it in a very short time. To make it, you have to cut the okra into thick pieces and fry it with turmeric, salt, red chili powder and coriander powder. If you want, you can also fry it by adding a little gram flour. You can eat it as breakfast or with roti and rice.
Potato Pauna: If you do not want to make bhakari and paratha every day due to heat, then you can also make potatoes. Potatoes are eaten in breakfast in many homes. But if you make delicious potato paan, your family will demand it again. To make a column, first fry small chopped potatoes in a pan with a little oil, salt and pepper. On the other hand, wash and soak the pan. Then take it out in a sieve. When the solution swells, add soaked betel leaf and add salt, chilli and turmeric as required to increase the taste. Then mix three to four teaspoons ground sugar and one lemon juice in a little water and mix it in betel coate. Doing this will make the paan crisp. You can avoid sugar. Apart from this, you can also add cloves and pomegranate to it. You can also add sweet chili sauce and potato sev from above to enhance the taste.
Muthia: Eating milk and spinach mouths in dinner will also get rid of you standing in the kitchen continuously. Using the rice cooked in semolina flour and coarse wheat flour made of wheat flour makes it soft. Add a little oil to the mouth and add spices like garlic, asafoetida, salt, chilli, coriander powder and coriander as per your requirement and knead the dough like a paratha, not too hard nor too soft. Then you can rotate it or make a small fist. If you are cooking with steam, you have to keep it for about 30 minutes or more. And if you are putting it in the oven, then set the time according to the time shown in it. Once Muthia is ready, you can add mustard and sesame to it and eat it with curd and tea.
Casserole: In summer you can only make casserole at dinner and this can be a good solution to your family’s hunger problem. You can use any vegetables of your choice in casserole, such as peas, carrots, makak and capsicum. Some people make casserole in the cooker, while others cook rice out, then add oil and all the vegetables to it. Boil soaked rice on gas for some time for some time. To make the rice more soft than cooking, when the rice water starts boiling and it becomes slightly thick, filter it in a sieve immediately. Then add oil in a pan and fry vegetables including carrots, capsicum and corn in it. Then add rice, salt, chili powder and other spices and prepare the casserole. You can use garam masala to make the casserole more tasty.
The condition of women gets worse during the summer season as they have to stand in front of the gas for the whole family for hours. To save time during summer, try this recipe to get rid of the kitchen.
The post Summer: Do not feel like standing in the kitchen, try this recipe first appeared on News India Live | Breaking India News, The Indian Headline, India Express News, Fast India News.
