Navratri Special: Thick and Creamy Carimal Sago Kheer Recipe

Sago is the most liked food in the fast of Navratri. Many types of delicious dishes are made from this, of which Sago Kheer is a popular and favorite sweet dish. If you want to try Sago Kheer in a new and unique way this time, then make a core -like Caremle Sago Kheer like thick, creamy and Rabri. Its taste is so good that you would like to make it not only in fast, but at any time. So let’s know its easy and tasty recipe.

Cauhemal sago kheer required material

1 cup sago
1 cup milk
1/2 cup sugar
1/4 cup milk powder
1 teaspoon cardamom powder
1/4 cup dry fruits (cashews, almonds, pistachios, raisins)
1 teaspoon desi ghee (to fry dry fruits)

How to make thick and creamy Carimal Sago Kheer

Soak the sago-First of all wash the sago thoroughly and remove the starch and then soak it in 1 cup of milk for 4-5 hours, so that it will swell well.

Prepare the caramel – Take a pan and add sugar to it and heat it on low flame. Gradually the sugar will start melting and the golden brown will become a caleal.

Add milk-When the caramel is formed, add the remaining milk to it and keep stirring continuously, so that no kernels are made.

Add milk powder – Now add milk powder to it and mix it well, which will make kheer even more thick and creamy.

Cook the sago-Now add soaked sago to it and cook on low flame for 5-7 minutes, until it becomes well soft and kheer becomes thick.

Add flavor – Now add cardamom powder and mix well.

Roast dry fruits – Heat desi ghee in a separate pan and fry your favorite dry fruits lightly in it.

Final Touch – Mix these roasted dry fruits in kheer and mix well.

Your thick, rabri -like Carimal sago kheer! Serve it hot or cool and enjoy taste.

Extra Tips:

For more creamy textures, you can also add a little lost or condensed milk to it.
If you prefer more sweet, you can increase the amount of sugar.
Apart from dry fruits, you can also add chironji or coconut pieces to it, which will further enhance the taste.
To make it more special, add saffron threads on top.