After the beginning of April, raw apricots, ripe mangoes and wild fruits are available in markets everywhere. Everyone gets water in his mouth as soon as Carrie is heard. The taste of the carry is very sweet and sour. During the summer months, many dishes are made using carry, such as Carrie Amati, Chutney, Marmalade, Carrie Pickle etc. Carrie is also used in fish dishes. Carrie is consumed with food. You can make lentils, rice or bread and eat the contract of carry sauce or carry. If you are tired of eating carry chutney all the time, you can make a contract of carry. It does not take much time to make curry paste. If you need to make quick dishes in the shortest time, you can make a curry paste. This cake easily lasts for a week. Learn the easy method of making Caricha contract.
Material:
- Carrie
- Green chilly
- Oil
- roasted peanuts
- Garlic
- Cumin
- Salt
- Coriander
Action:
- To make apricot jam, first of all take off the peel of apricot and cut it into small pieces.
- Then heat the oil in a pan and add peanuts, green chillies, cumin and garlic and fry it for some time.
- Then add finely chopped pieces of mango and fry it lightly.
- After the roasted mixture cools down, take it out in a bowl and grind it finely with the help of pestle or add coarsely to the mixer jar.
- Take the prepared dough in a bowl, add salt as per taste and serve.
- Curry paste can be kept well for a week. You can eat the contract with bread or chapati.
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