Everyone wants to eat healthy and delicious food at breakfast. After getting tired of eating onion poha, upma, sirus or app all the time, you want a healthy breakfast. In such a situation, the food purchased from outside is often eaten in breakfast. But foreign and oily foods are eaten. However, oily or spicy foods are not always beneficial for health. So today we are going to tell you the simple recipe for making avocado toast in an easy way. Many people avoid having breakfast in trying to lose weight, but doing so can be harmful to the body. Leaving breakfast can increase weight rather than lose weight. So you can eat avocado toast in breakfast. Eating avocado is very beneficial for health. Let’s know the easy recipe for making avocado toast. (Photo courtesy: istock)
Material:
- Avocado
- Salt
- Bread
- Chili flakes
- feta cheese
- Green chilly
- Coriander
- butter
Action:
- To make avocado toast, first wash the avocado, take out its inner part in a bowl and finely mash it.
- Then add green chillies and coriander to the mixer bowl and grind them finely.
- Then add green chili paste, lemon juice and salt as per taste and mix in the mashed avocado.
- Apply the prepared avocado paste on brandy slices. Add cheese and chili pieces on top and serve.
- The avocado toast made in a simple way is ready.
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