Sweet-flavored tomatoes are very nutritious for health. Tomatoes are used in every dish. Tomatoes are used to enhance the aroma and taste of food. Some people wanted to try something new by always eating spicy lentils with lentils or rice. In such a situation you can make sweet and sour tomato sauce in a simple way. Everyone loves eating tomato puree from children to elders. If the food includes rice, tomato paste and fish, then it looks similar to food. Tomato tastes very good. Therefore, if you are tired of eating lentils or other spicy foods again and again, you can make sweet and sour tomato sauce. Let us learn the simple method of making tomato essence.
Material:
- Tomato
- red chilli
- red chilli
- Water
- Oil
- Wet coconut
- Salt
- Turmeric
- Kokum
- Curry leaf
- Jaggery
- Bay leaf
- Mustard
- Asafoetida
Action:
- To make tomato essence, first wash the tomatoes and cut it into four pieces and put it in water to cook.
- Make a fine paste by adding coriander, wet coconut, garlic buds and tamarind in a mixer bowl.
- Then cool the cooked tomatoes and make a paste of them.
- While making tomato puree, heat oil in a pan and fry it with bay leaves, mustard, curry leaves and asafoetida.
- Then add ground garlic to it. Add turmeric and red chili powder to the top and mix well.
- After mixing, add the prepared tomato paste and coconut pieces and fry it.
- When the oil is absorbed well, add hot water and salt according to taste and mix it.
- When tomato puree starts boiling, add jaggery to taste and mix.
- Sour-sweet vegetable of tomato made in a simple way is ready.
