How to protect coffee from moisture: If you are fond of drinking coffee and start your work in the morning and evening, then you will definitely have a large coffee box in your kitchen. But people often complain that due to increasing moisture, their coffee fiercely sticks to the container and its aroma also deteriorates. So, let’s know what you can do to keep your coffee refreshed and save it from getting stale.

How to store coffee correctly?

Use silica gel pack

You can put silica gel pack in the coffee compartment, which helps to absorb moisture. Since it is the silica gel pack, it is important to take care when opening the packet and using coffee. Place one or two silica gel packs in your coffee cans and make sure that these packs do not come in contact with coffee and only stay inside the can. Silica gel packs prevent coffee from freezing by absorbing moisture.

Use airtight container.

If possible, place the coffee in airtight container and close the lid tightly. Do not leave the container open, especially if there is moisture outside. A airtight container protects coffee from oxygen and moisture, which saves it from deteriorating.

Keep it in the freezer.

If humidity is high and you have a large packet of coffee, you can keep it in the freezer. For this, keep the coffee in airtight bag or container and keep it in the freezer. Remove only the amount you need and keep the remaining packet in the freezer. The coffee kept in the freezer remains fresh for a long time and is protected from moisture.

Keep in a cool, dry place.

Keep coffee in a cold and dry place. Keep it away from heat, sunlight or moisture to keep coffee powder refreshed. Keep a cold, dry place such as cabinet or pantry. The cool and dry environment helps to maintain the taste and aroma of coffee.

The post does your coffee also freeze? This smart way of storage will always keep it fresh first appeared on News India Live | Breaking India News, The Indian Headline, India Express News, Fast India News.

Rahul Dev

Cricket Jounralist at Newsdesk

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