Cardamom, also known as the “Queen of Spices”, is a cash crop that can provide bumper profits to farmers. Cardamom is cultivated on a large scale in India, especially in Kerala, Karnataka, Andhra Pradesh, and Tamil Nadu. his Tremendous demand in India and abroad Is. Cardamom is used to add flavor and fragrance to food, sweets, confectionery, and beverages. If you are also planning to cultivate cardamom, then complete information about it is given here.
Ideal conditions for cardamom cultivation
1. Soil type
- loamy soil Most suitable for cardamom cultivation.
- Apart from this, it can also be cultivated in laterite soil and black soil.
- Sandy soil But avoid its cultivation, because it can be harmful for the crop.
2. Drainage
of water in the field good clearance Take care of. Due to stagnation of water, the roots of plants can rot.
3. Temperature and climate
- for cardamom cultivation 10 to 35 degrees Celsius The temperature is suitable.
- It is important to protect the plants from excessive heat and direct sunlight.
Cardamom plant and its structure
- Height: cardamom plant 1 to 2 feet Is long.
- Trunk: plant stem approx 1 to 2 meters Grows up to.
- Leaves: its leaves 30 to 60 cm long and 5 to 9 cm Are wide.
planting distance
- On the ridge of the field: to plants 1 to 2 feet distance Put it on.
- In the pits: to plants 2 to 3 feet distance But plant it by making pits.
- Fertilizer: Add plenty of cowdung manure in the pits, so that the plants can get nutrition.
Right time for cardamom cultivation
1. Planting trees during monsoon
- month of july Ideal for cardamom cultivation.
- At this time, due to rain, the need for irrigation is less.
2. Selection of shady place
- Cardamom plants grow better in shade.
- Excessive sunlight and heat can damage the crop.
Process of preparing cardamom crop
- Time: It takes the cardamom plant to fully develop. 3-4 years Looks like.
- Harvesting: After harvesting cardamom, it has to be dried in the sun.
- Processing:
- To dry cardamom, it is kept at high temperature (hot temperature) for 18 to 24 hours.
- After drying, the cardamom is cleaned by rubbing it with hands, coir mat, or wire mesh.
- In the final stage, cardamom is sorted according to size and color.
Cardamom yield and earnings
- per hectare 135 to 150 kg The yield of cardamom can be up to Rs.
- Market Price: The price of cardamom ranges between ₹ 1100 to ₹ 2000 per kilogram.
- Total Earnings: Farmers cultivate cardamom in one hectare 5 to 6 lakh rupees Can earn up to.
Benefits of cardamom cultivation
- Cash Crop: Cardamom is a cash crop, from which farmers get immediate profits.
- Less Competition: Cardamom cultivation is less competitive than other crops.
- Long Shelf Life: Dry cardamom does not spoil for a long time, which makes it easy to store.
- Foreign Demand: There is huge demand for cardamom not only in India but also in the international market.
Things to keep in mind during cardamom cultivation
- Select the right soil and climate.
- Plant plants in shade and protect them from heat.
- Ensure good drainage.
- Pay attention to the amount of fertilizer and water.
- Be careful in harvesting and processing.
