Both children and elders like to eat sweet and sour tamarind. On hearing the name of tamarind, many people get water in their mouths. Tamarind or tamarind pills could be purchased outside schools or from small shops. These bullets were very beautiful and sour-sweet. However, many things have changed due to recent lifestyle and change in diet patterns. No earlier item can be seen in shops. So today we are going to tell you the easy recipe for children to make sour-sweet tamarind balls. These pills will be liked by young children. Eating tamarind directly can cause sore throat or health problems. So whenever you feel like eating tamarind, you can make a sour tamarind tamarind using this method. Let’s know the easy recipe for making tamarind balls.
Material:
- Tamarind
- cumin powder
- Salt
- powder sugar
- Ghee
- red chilli
- Water
Action:
- To make tamarind shells, first of all take out the seeds from tamarind. Then take tamarind in a big bowl and soak it by adding hot water to it.
- Then put the soaked tamarind in a mixer bowl and make a fine paste. Sieve the prepared paste.
- Heat ghee in a large pan, add grated jaggery to it and melt it completely.
- When the jaggery is cooked well, add tamarind paste and mix it. When tamarind becomes thick, add cumin powder, red chili powder and salt as per taste and mix it.
- When the tamarind mixture cools down, apply ghee on the hands and make small tablets and wrap it in powder sugar.
- Tamarind balls made in a simple way are ready.
